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Kettle Cuisine Manhattan Clam Chowder

Diced Tomatoes, Fish Stock (water, cod, haddock, onions, celery, black pepper, thyme, mustard seed, bay leaves), Clam, Potatoes, Water, Tomato Paste, Onions, Celery, Scallions, Olive Oil, Clam Broth, Garlic, Parsley, Sea Salt, Spices, Pepper Sauce (distilled vinegar, red pepper, salt). Allergens: Shellfish (clam), Fish (Haddock)