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    Cooking

    Learn more about cooking techniques and experiment with fresh new ingredients.

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    Health & Wellness

    Obtain the knowledge that can help restore balance to your body & mind.

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    Cultivate awareness and engage in the topics of local and global preservation

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    Kids

    Fun, interactive experiences for kids to learn about food and where it comes from.

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    Backyard Agriculture

    For the first time gardener or avid green thumbs, these classes help you find the pay-dirt in your own backyard.

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Versatile Plant-Based Sauces In-Store Demo and RAFFLE GIVEAWAY

February 21, 2026 @ 11:30 am - 1:30 pm

Join us to explore the art of creating flavorful, rich plant-based sauces that can elevate just about any meal!

From bright and smoky Spanish romesco to creamy cashew cheese sauce, these versatile, nutrient-packed recipes are perfect for drizzling over veggies, stirring into pastas, topping sandwiches, or adding excitement to your everyday cooking.

Amanda our education coordinator will be preparing these sauces in-store, sharing tips, ingredient insights, and simple techniques you can use at home. Whether you’re plant-based, curious, or simply love discovering new ways to add flavor to your meals, this demo is for you!

Be sure to stop by our table to:
• Sample the sauces
• Pick up a free recipe card to try them yourself
• Enter to win a Make-Your-Own Sauce Basket, filled with co-op ingredients to get you started

Come taste, learn, and get inspired—right here at your community-owned co-op!

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