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Decadent & Dairy-Free: No-Bake Holiday Cheesecakes

December 20 @ 1:30 pm - 2:30 pm

$10.00 – $20.00
CookingNew!Tasting

Join Education Coordinator Amanda Robinson for a delicious and decadent demo!

Discover how simple and satisfying plant-based baking can be. In this demo, you’ll learn to make a cashew and coconut based dairy-free cheesecake using wholesome ingredients found at the Co-op. Taste a generous sample, take home the recipe, and get inspired to create your own plant-based desserts at home!

The recipe is Gluten Free, Refined Sugar-Free and Dairy Free. 

 

Details

  • Date: December 20
  • Time:
    1:30 pm - 2:30 pm
  • Cost: $10.00 – $20.00
  • Event Categories: , ,

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Related Events

We work hard to find local experts to share their knowledge with our community. We offer lectures, hands-on workshops, and cooking classes. We hope you’ll join us for a class in the Community Room.

Interested in teaching a class at the Common Market? Just fill out our Class Proposal Form. Please note that Common Market classes are largely demonstration-style, not participatory classes, except where noted otherwise. Please email our Events & Education Coordinator for more information at education@commonmarket.coop

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