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Pinsa Love Pizza Tasting!
September 17, 2022 @ 12:00 pm - 2:00 pm
Pinsa. [Pin-zuh] Noun. 1. Pizza reinvented. 2. Known for it’s fluffy, cloud-like texture. “The Pinsa from Pinsa Love is the best frozen pizza I’ve ever eaten.”
It’s the crust…
Crispy- Light- Fluffy- “Cloud-like”
It takes three days for our dough to become a Pinsa. Our custom blend of non-GMO flavors are the base, but it’s our love in making the dough that really makes these Pinsas special!
Pizzeria quality, baked right at home
What’s the secret to making great Pinsa at home?
It’s simple. Bake it right in your oven. (oops! we told you the secret.)
You can cook it straight from the freezer, but for best results we
recommend letting it thaw first. Just a few hours in the refrigerator
should do the trick.
How big is a Pinsa?
A Pinsa is approximately 8 x 11 inches. They are designed to serve 2 people…or 1 very hungry person. Or 1 person with leftovers (they reheat great!).
Each Pinsa is hand made, so the may look a bit different- but portion size is the same.